Women in Fisheries
Upskilling and empowering women in seafood operations and leadership.
Overview
The Women in Fisheries program is a targeted initiative to integrate and empower women across the seafood value chain. From fish processing to digital traceability systems, we build skills, confidence, and economic independence for women in coastal communities.
Goals
Skill Development
Train women in seafood handling, hygiene, cold chain protocols, and technology use.
Digital Inclusion
Enable women to engage in traceability platforms, mobile commerce, and logistics systems.
Leadership & Ownership
Foster community leaders and women-led cooperatives in the fisheries sector.
Key Activities
Training Bootcamps
Organize hands-on training programs in fish processing, digital literacy, and packaging.
Tech for Women Workshops
Introduce women to supply chain tools, trace apps, and marine compliance systems.
Micro-Enterprise Support
Mentor women-owned seafood businesses with branding, quality, and market access.
Impact
This initiative has helped hundreds of women transition from informal labor to certified professionals and entrepreneurs. With tech access, skill certification, and financial literacy, they now actively lead and shape sustainable fisheries.
Key Metrics
800
women Trained
14
cooperatives Formed
500
certifications Issued
37
microenterprises Enabled
Partners
Join the Movement
Partner with us to drive impact across coastal communities and ecosystems.
Get Involved